Prep Time
5 mins
Servings
2 Servings
Cook Time
0 mins
Difficulty
Easy
A light, Brazilian inspired mocktail that combines muddled lime and sugar with sparkling water for a crisp, refreshing drink.
Ingredients
2 limes, quartered
2 tbsp (30g) caster sugar (adjust to taste or substitute 1 tbsp simple syrup for easier dissolving)
300ml sparkling water, chilled
300g crushed ice, crushed
6 leaves mint leaves, lightly bruised
2 lime wheels, for garnish
Method
Step 1
Place the quartered limes and caster sugar into a sturdy glass or mixing jug.
Step 2
Using a muddler or the back of a wooden spoon, press and twist the limes and sugar together for about 20 to 30 seconds until the sugar dissolves slightly and the limes release their juices.
Step 3
Divide the crushed ice between two short tumblers. Scoop the muddled lime and any syrup into the glasses, distributing evenly.
Step 4
Add a few bruised mint leaves to each glass if using.
Step 5
Top each glass with 150ml chilled sparkling water and stir gently to combine so the sugar lifts into the drink.
Step 6
Garnish with a lime wheel and a small mint sprig. Serve immediately.
Nutritional Information
Per serving:
Energy - 80kcal
Protein - 0.5g
Carbohydrates - 22g
Fat - 0.1g
Fibre - 1.9g
This nutritional information is provided as a helpful estimate. Values may vary depending on the ingredients and portion sizes you use.
Recipe Notes
Adjust the sugar to taste or use 1 tbsp simple syrup for easier mixing. Serve with very cold sparkling water and crushed ice for the best texture.
